The Globe and Mail - Moon Curser Dead of Night 2016, British Columbia - 92 points
"Full-bodied, velvety and luscious. Generously fruited with blackberry and cassis, joined by dark chocolate, cedar and spices. An unusual 50/50 blend of syrah and tannat, matured in French oak (30 per cent of the barrels new). Serve it now with saucy red-meat dishes or cellar it for up to eight years. Available direct, mooncurser.com.
Region: Okanagan Valley
Varietal: Red blend
RATING OUT OF 100 - 92"
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