This Portuguese grape (traditionally used to make port) is also now increasingly being used to make dry table wines. This low yielding variety produces very few bunches of small grapes. The resulting high skin to pulp ratio makes for a well-structured, aromatic wines. Moon Curser is the only producer in British Columbia making a table wine from this grape variety and we're delighted to report that the heat and sun of our Osoyoos East Bench vineyards have provided the most welcoming growing environment for this intriguing variety.

Video tasting note available.