Afraid of the Dark 2016

Afraid of the Dark 2016

Our most popular white blend.  This wine is the classic Rhone Valley combination of Viognier, Roussanne and Marsanne grown and made on the Osoyoos East Bench of the Okanagan Valley.

  • SILVER MEDAL - 2017 Los Angeles International Wine Competition
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The 2016 Afraid of the Dark has a slightly higher proportion of Viognier than in previous years and is one of the most aromatic versions of Afraid of the Dark we have made.

The nose is highly aromatic with nectarine, apricot and peach notes. The palate of the wine is dry and crisp but the texture provides for a full mouthfeel. Characters similar to those of the nose show on the palate but there is a perceivable minerality. 

The wine is ready to drink now or it can be cellared for up to 2 years if preserving the crisp, bright character of the wine is the objective. Further aging will lead to the development of intriguing secondary flavour characteristics such as marzipan, honey and nutty caramel.

Wine Profile
SILVER MEDAL - 2017 Los Angeles International Wine Competition; BRONZE MEDAL - 2017 National Wine Awards of Canada; BRONZE MEDAL - 2017 BC Wine Awards; HONOURS - 2017 Intervin International Wine Awards
Wine Specs
Osoyoos East Bench
Alcohol %